Extra virgin olive oil with chili flavour – for those who like spicy.
An infusion of extra virgin olive oil and chili flavour. Just the right heat to give dishes a little fire. Can be used in a variety oI Dishes like sauces, shrimp, mash potatoes, legumes, Asian and Mexican dishes, as well as brownies. Perfect with the Ariston Lime Infused Olive oil to create a flavourful dish. Pair with Ariston Mango Balsamic Vinegar to create the perfect sweet and heat balance.
It can be used in a wide variety of foods from red sauces, shrimp, puree, legumes, Asian and Mexican dishes to brownies.





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